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Opening Hours
Mon
Closed
Tue
5.00-9.00
Wed
12-9.00
Thr
12-9.00
Fri
7.00-12.00
Sat
7.00-12.00
Sun
12-5.00

Festive Carvery & Dance Menu

Festive Carvery & Dance Menu

Bar opens at 7.00 and the Bar & Disco finishes at 12.00

 £25.95 Per Head
1st, 2nd, 6th, 7th, 8th, 13th, 14th, 15th, 16th, 20th, 21st, 22nd, 23rd, 24th, 29th, 30th.
 
Starters
 
Spicy Pork Skewers.
(Served hot with salad and chilli dip.)
 
 
or
  
 
Grapefruit, Mandarin & Pineapple Coupe.
 
or
  
 
Norwegian Prawn Cocktail.
 
or
  
 

Chefs Pate.
(Served with Cumberland Sauce & Toast.)
 
or
  
 

Garlic Mushrooms With Stilton.

  
 
or
  
 

Deep Fried Breaded Mushrooms.
(Served With a Garlic Dip.)

  
 
or
  
 

Hot smoked peppered mackerel.

  
     
 

Then
 
 
 
Our Chef Will Generously Carve From The Finest
Scottish Beef, Roast Turkey and Roast Pork
(Served with unlimited Yorkshire puddings.)
  
 
or
  
 
Rack Of Lamb
(Coated with a Mint Demi-Glace Sauce.)
 
 
or
  
 
Fillet Of Salmon
(Served With Lemon & Dill Hollandaise.)
 
 
or
  
 
Mushroom Stroganoff
(Served on a bed of Rice.)
 
 
or
  
 
Two Breast Of Roast Duckling
(With a Plum & Ginger Jus.)
 
 
or
  
 
Pasta Italienne
(Pasta, Vegetables & Italian Sauce, Finished with Mozzarella.)
 
 
or
  
 
Pan Fried Chicken
(Topped With Parma Ham & Mozzarella. Served on a Creamy Tomato Sauce.)
  
 
With
  
 
Chef's Choice Of Vegetables & Potatoes.
  
     
 
Then
  
     
 
Christmas Pudding & Rum Sauce.
  
 
or
  
 
A choice of Homemade Desserts.
  
 
or
  
 
Homemade Alcohol Infused Sorbet.
  
     
 
Then

  
     
 
Coffee & Dinner Mints.
  

 
 
Click here to download the menu.